Region: Chelchele, SidamaAltitude: 2,000 metres above sea levelVarietal: Landrace & JARC varietiesProcess: NaturalProducer: 845 independent producersWashing station: WorkaCreamy body and sugary sweetness of stewed fruit. This natural processed Ethiopian has notes prune and Amaretto with dark chocolate on the finish. Complex yet approachable. Recommended for espresso, stovetop and cold brew.
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