Tasting notes: Brazil nuts, hazelnut with light citrus notes
Variety: Criollo hybridsProduced by Edgar Carvajal, this 100% pure cocoa features notes of brazil nut, hazelnut and a hint of lemon peel adds a pleasant acidity. Well-suited for bakes and breakfast bowls, or savouring with coffee.
Ingredients: 100% unroasted cacao beans.
Certifications: Non-GMO Project / Organic.
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