Seasonal Espresso Blend

Regular price $24.00
Unit price

Kenta Plantation 60%
Waghi Valley - Papua New Guinea
Typica, Arusha and Bourbon varietals | Washed process

Cerrado 40%
Fazenda da Lagoa, Minas Gerais - Brazil
Mundo Novo and Catuai | Natural process

Rich and smooth, our seasonal espresso blend delivers notes of nougat and cinnamon producing a perfect pairing with milk. A hint of apple compote adds juiciness making it incredibly palatable. Low in acidity and layered in profile.

About Kenta Plantation, Papua New Guinea
The Kenta mill and its coffee are suitably named after the Kenta community where it is located. The mill is beautifully situated at the foothills of Mt. Ambra and surrounded by stunning mountain ranges and an impressive acreage of former plantation blocks. The Kenta area is a part of the vast Waghi Valley; the heart of PNG’s plantation estate region spanning across the Western Highlands and Jiwaka Provinces.

Kenta Plantation adds sweetness and a distinctive fruity lift to the blend.

About Fazenda da Lagoa, Brazil
The roots of Fazenda da Lagoa can be traced back to the second half of the 18th century when Portuguese settlers built a chapel on the bank of the Amparo river and put up fences around the area that is today's farm. Located in the heart of the Minas Gerais province, this 1,500 hectare farm is a true natural sanctuary, where coffees are grown at elevations of up to 1,100 meters above sea level, surrounded by virgin forests, waterfalls, springs and hiking trails.

Cerrado's cup profile lends this blend a rounded and nutty profile with a rich body.